BVC to Host Annual Mother’s Day Brunch

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Bridge View Center will be hosting its Annual Mother’s Day Brunch Sunday, May 12 from 9:00am – 2:00pm. 

The brunch will feature a full breakfast and lunch menu including a carving station featuring Prime Rib served with Creamy Horseradish Sauce and Peppercorn Au Jus, and Glazed Pit Ham.  Custom, freshly made-to-order Omelets and a delightful assortment of desserts will be available.  Additional items on our buffet will include breakfast options such as Scrambled Eggs, Biscuits and Gravy, and Applewood Smoked Bacon, along with a full Salad Bar and some of Chef Daniel’s choice lunch items, including but not limited to Seasonal Roasted Vegetables, Mashed Potatoes and Gravy, and Fresh Baked Dinner Rolls.  A special children’s buffet will offer Chicken Strips with Ranch Dressing, Homemade Mac and Cheese, and French Fries. Full menu items can be found on bridgeviewcenter.com.

Reservations are limited and also required for priority seating.  Wait times may vary if you do not have a reservation. Parties up to 20+ can be accommodated.  Pre-payment is required on all reservations.

For reservations, please call 641-684-7000 or email mary@bridgeviewcenter.com.  Reservations are accepted through Friday, May 10. 

$29.75 Adults

$24.75 Seniors (60+)

$12.50 Children 2-12

Children under 2 are FREE

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